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酸辣湯頭以烏醋與水果酢混和，再加入純白胡椒帶出微辣的口感。不同於一般油炸麵體，以麵粉、鹽水及山藥粉製成的麵體，經滾輪輾壓切割成條，再以蒸炊方式而成。不含麵質改良劑、修飾澱粉等化學添加物，每一口都能安心大口吃！
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